Act now to protect forests: sign the #HandsOffNature petition!

More than 40 percent of the Alpine region is covered by forests. They are not only a defining feature of the landscape, but also a cornerstone of Alpine livelihood, providing building materials, supporting biodiversity, and delivering essential ecosystem services.

CIPRA International

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More articles

New tool for custom-made connectivity solutions
New tool for custom-made connectivity solutions
Do you want to facilitate the migration of animals within and between their habitats? There are many different ways to do this. Whether you are a farmer, a mayor or leading a tourist company: the detailed search of the new online "measures catalogue" shows you possible activities to improve ecological connectivity that are adapted to your individual situation.
Youth Parliament of the Alpine Convention convened in Herisau
Youth Parliament of the Alpine Convention convened in Herisau
The outcome of the event held from March 29 to April 1 is a 13-page resolution catalogue. It illustrates how important young people feel about being able to shape a viable future for the alpine region. "Transport and Transit" was the theme of this year's meeting.
Dinaric Alps Conference: laying the foundations for the protection of the Dinaric Alps
Dinaric Alps Conference: laying the foundations for the protection of the Dinaric Alps
The countries of the Dinaric Alps met in Brdo near Kranj, Slovenia, on March 8 and 9 for the first ever Dinaric Alps Conference. Concurrently the ministers of the Alpine states convened at the 11th Alpine Conference.
Loss of biodiversity in the mountains particularly severe
Loss of biodiversity in the mountains particularly severe
A study carried out across Europe using new measurement methods has shown that climate change impacting particularly heavily on plants in mountain regions. The vastly different mountain ecosystems are being recorded on a very small and accurate scale using special computer models.

Events

  • 2026-04-07T00:00:00+02:00
  • 2026-04-17T23:59:59+02:00
  • online
Apr 07, 2026 - Apr 17, 2026
Local Peaks, Global Learning online
  • 2026-04-21T00:00:00+02:00
  • 2026-04-23T23:59:59+02:00
  • MUCEM, Marseille/France
Apr 21, 2026 - Apr 23, 2026
Transhumance as Intangible Cultural Heritage of Humanity: A Way Forward? MUCEM, Marseille/France
  • 2026-04-22T00:00:00+02:00
  • 2026-04-23T23:59:59+02:00
  • Vienna/Austria
Apr 22, 2026 - Apr 23, 2026
Growing alternative crops for new market opportunities in a changing climate Vienna/Austria
  • 2026-04-24T00:00:00+02:00
  • 2026-05-03T23:59:59+02:00
  • Santa Croce street, 67; I-38122 Trento
Apr 24, 2026 - May 03, 2026
Trento Film Festival Santa Croce street, 67; I-38122 Trento
  • 2026-05-28T00:00:00+02:00
  • 2026-05-30T23:59:59+02:00
  • Aosta
May 28, 2026 - May 30, 2026
ForumAlpinum 2026 Aosta

Projects & activities

Alpine Changemaker Network (2021-2023)
Alpine Changemaker Network (2021-2023)
[Project completed] The «Alpine Changemaker Network» is an international team drawn from NGOs, academia, social innovation and regional development organisations. We wish to strengthen Alpine society and we envision the Alps as a thriving ecosystem, one that offers an appealing life both to ourselves and to future generations. We combine regionally developed knowledge, social innovation practices, scientific teaching and researching skills, project management skills and much more besides – and we want to collaborate, share and learn!
Via Alpina Youth – walking the change
Via Alpina Youth – walking the change
The Via Alpina long-distance-trail has been connecting all of the Alpine countries for over 20 years now. The project “Via Alpina Youth – walking the change” spreads knowledge, ideas and opportunities on sustainable lifestyles, inclusion, environmental protection and climate change along the trail.
Bon Appétit!
Bon Appétit!
[Project completed] From the field to the plate: In the "Bon Appétit!" project, young people dig into the earth, taste and process regional products and visit farms in their region. They experience how the food on their plate shapes the landscape around them.